How to cook faster

It hasn’t happened to you that many times don’t feel like cooking and would like to do it as quickly as possible? So have you been looking for ways to cook faster?

With today’s pace of life and working hours, many of us don’t have much time to cook, neither do we want to spend the little free time in the kitchen. So most people who buy fast food or eat out do so because they prefer to relax or enjoy more time with their family and friends instead of spending hours cooking.

If you are in this situation, if you wanted to know how to cook fast, I want you to know that you can easily change your lifestyle. Just with a bit of organization and following some practical advice, you will only have to invest two or three hours in preparing a week’s meal.

Home-cooked meals

When we eat what we cook and save a great deal of money, we also adopt better habits. By making your food, you are more aware of the ingredients and the portions you eat, which greatly influence your health. In this article, I suggest some techniques cook quickly and easily.

what to cook

To save cooking time, you must plan and define what you will cook and how you will do it; this will help you waste less time buying the ingredients and processing the food.

Quick Meal

Making a weekly menu will help you cook faster.

The most usual thing is that people decide what to eat when they need or want it; however, in this way, you can find yourself with setbacks such as not having an ingredient or losing time deciding.

Determining what you will eat for a whole week will help you waste less time shopping, as you will have a specific list that will serve as a guide to focus on what you want. Also, try to buy items that you can reuse for different dishes.

Make sure you have the correct utensils.

This aspect is decisive to cook faster; a well-equipped kitchen with utensils will significantly benefit you when processing your food. Cooking is much easier and faster with sharp knives; however, manually cutting each ingredient will continue to take up a lot of time.

A kitchen assistant: Has it ever crossed your mind that everything would be more accessible if you had a kitchen assistant? Well, I’m here to tell you that today that is no longer an illusion. Currently, having a personal kitchen assistant is within everyone’s reach. Although you have to make a slightly more significant investment, I suggest that you choose to buy a food processor. These practical devices allow you to cook all kinds of recipes with little effort or excellent culinary skills.

The food processor is your best ally for fast cooking.

 A food processor performs the functions of several kitchen utensils, which will benefit you in saving time, effort, and space, consistently achieving satisfactory results. In addition to processing and making food, depending on the model, you can peel, grate, grind, beat and even knead them. Kitchen robots allow you to make a wide variety of dishes in your glass, reducing preparation and cooking times. They also help cook a good number of varied recipes and different complexity without cooking knowledge.


Cook more in fewer days.

You must take a whole day to cook, it could be on the weekend, for example, two types of starters (soups for instance), two main dishes and some side dishes such as salads or rice, and combine the options between the different days of the week. Here at foodprocessor.online, you can find several very recipes that you can run simultaneously.

The key to cooking faster is organization and, in advance, analyzing the procedures to execute them. Freeze part of the food you make so that it stays perfect until the end of the week. Remember to defrost it the day before or the same day in the morning. Doing this will save you time, gas, and money. 

I recommend you mark each portion of food you keep with the date of preparation; this good practice will prevent you from eating spoiled or too old food.

You don’t like to eat multi-day food?

If you prefer to eat meals made the same day, you can carry out the same procedure before each day, for example: If you have time in the morning before leaving for work, if not the night before, you can pre-prepare everything you need. Then, you will eat during the day, at lunch and dinner. As a result, the amount of food to be processed would be less, which would take less time. You can help a lot with the food processor and the oven; these quick-cookers will be your best allies to save time in your kitchen.

Previous Preparation

The “mise en place” is the soul of every kitchen, whether professional or hunting; this consists of making an organization and previous distribution before making any food. Everything will be more straightforward if you have everything you need at hand. Prepare the cooking funds and the ingredients that you will use in each meal, measure and portion the amounts in different sized bowls to get everything ready.

home cooked meals

Now is the time to cook Faster!

Maintain cleanliness and order: If you advance the cleaning in the brief spaces you wait for the food to cook, you will feel that the kitchen is more accessible and less exhausting. One of the basic principles of large kitchens is to clean as you finish using each utensil; This practice will help you save time in the kitchen.

Tips to cook faster


– Cover the pans so that the food is ready in less time.

– To avoid crying counting onions, wet the knife.

– Add vinegar or baking soda to the water to boil eggs: the two ingredients penetrate the shell making it easier to separate from the white.

– To peel lemons or any citrus, put them in the microwave for 20 seconds or knead them beforehand against a surface to peel them quickly.

– When you can’t open a jar, put it upside down in a bowl of hot water for 15 seconds.

– To remove excess fat quickly, wrap two ice cubes in kitchen paper and roll it on top of your food. The ice attracts the fat sticking to the paper.

– To throw away the trash, use a large plastic bowl; it is more comfortable and functional than going to the trash can every time you want to throw something away.

Conclusion:

Although the time we spend cooking can be exhausting and tedious, I assure you that you will eat adequately preparing your meals at home and quickly if you implement these strategies you will make your life easier.

 Practicing healthy nutrition will give you a better quality of life.

And what do you think? Would you be willing to improve your eating habits? If you have come this far, I hope I have helped you, and 

I invite you to share your criteria and experiences in the comment form below.

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